Welcome to Mudbar Farm

Mudbar Farm is a working farm located near Launceston, Tasmania. Our farm doors are open to people who want an authentic farm experience, where we share fresh air, open paddocks, stories and learn how we integrate sustainable farming into our daily lives.

Our focus is farm tours and day experiences that let you step behind the gate and see how a Tassie farm is operated. Think hands-on moments, seasonal highlights, and a proper “I did something uniquely different today” feeling.

The Experience

Your farm journey begins with a warm, personal welcome to a working farm set within Tasmania’s natural landscape.

You will be guided through a thoughtfully curated itinerary, offering insight into how ingredients are grown, raised, and selected for service at Mudbar Restaurant.

There is time to walk the paddocks, observe seasonal produce, ask questions, and take in the quiet beauty of the surroundings.

The experience is relaxed yet professionally hosted , designed for travellers who appreciate authenticity, quality, and a deeper understanding of where food truly comes from.

Our mission

To deliver a refined Tasmanian farm experience that connects visitors to the land, the produce, and the philosophy behind exceptional food.

At Mudbar Farm, we share where our story begins , in the soil, in the seasons, and in the care taken long before a dish reaches the table at Mudbar Restaurant.

This is real farm-to-table, not a concept, but a lived practice.

From Farm to Plate

Mudbar Farm supplies select produce directly to Mudbar Restaurant in Launceston, forming the foundation of our seasonal menus.

Guests who visit the farm gain a deeper appreciation of the ingredients they later enjoy at the restaurant , a connection that turns a meal into a complete Tasmanian culinary experience.

What to expect on a tour

Your tour will typically include:

A guided farm walk through paddocks and growing areas, shaped around what’s happening seasonally.
Meet the animals and learn the basics, including how we approach ethical care and land health.
A behind-the-scenes look at how the farm operates, from planning to harvest rhythms.
A time to slow down and soak up that Launceston countryside energy.

Why we do it

We believe agritourism is the future. People want connection, transparency, and experiences that feel local and authentic. Opening the gates is our way of sharing the day-to-day farm story.

Sustainability, in practical terms

We run with the seasons and back farming practises that keep the land healthy long-term. Crop rotation, composting, and practical, ethical methods are part of our everyday philosophy.

Come spend time at the farm

If you’re chasing a tour that’s relaxed, well-run, and genuinely Tassie, you’re in the right place.